
Raw Food Chef Training - CERTIFICATION Level 1 | 25 June - 7 July 2025

Raw Food Chef Training - CERTIFICATION Level 1 | 25 June - 7 July 2025
🌱 You're almost ready to join our Raw Food Chef Training – Level 1!
Welcome to the first step of your raw food culinary journey, right here in magical Ubud, Bali!
What’s included:
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A powerful, hands-on learning experience with passionate souls from around the world.
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Certification: You’ll be a Certified Raw Food Chef – Level 1.
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Master foundational raw techniques: fermentation, dehydration, sprouting, knife skills, flavor balancing, and more.
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Learn to create raw vegan mains, desserts, drinks, and condiments from scratch.
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A Balinese cultural and spiritual excursion on our day off to connect with the island essence.
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All tools, materials, and appliances provided during class.
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Printed recipe manuals, Sayuri Healing Food apron, excursion, and lunch on all class days.
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All organic ingredients and supplies for your creations.
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Daily nourishing lunch from Sayuri Healing Food Café.
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A joyful graduation celebration to wrap up!
Having trouble with payment?
Please contact Sayuri Healing Food Academy support:
📧 Email: [email protected]
Venue Details
